February is already here and it is time toreview which of our new year's resolutions we have kept – and which we havebroken. But do not give up just yet, there is still plenty of time to reach ourgoals this year. January was just training...
Your Resolutions
Did you know that one of the most popularnew year's resolutions is to travel more? Unfortunately, it is also one of the hardestto keep up with. Do not let that happen, do not let the routine stand on theway of unforgettable experiences!
'In 2017 I will exercise more', 'Next yearI will take better care of my body'... We know it is easier said than done, butit is time to stop talking and start doing! Take advantage of Redcastle Hotel’snew Personal training regimes available from our fully qualified staff, whowill help you achieve the results you want and give you that extra dose ofmotivation. In addition, we have relaunched the leisure facilities and we willbe maintaining and improving these for your comfort.
Taking care of your body is not just about workingout/hitting the gym, sometimes you have to be pampered too. Our great range of spatreatments include facial and body, massages, water rituals and holistictherapies, beauty treatments and so on. Keep an eye on our website and socialnetworks because we will soon launch our new spa brochure with the latestupdates!
OurResolutions
2017is loaded with new goals and projects for the Redcastle Hotel. We keep workingon providing you excellent service in all areas of the hotel, striving to improveday by day. We are all up for making of your stay an enjoyable experience andthat's why we are bringing you the best live music every weekend in the Captain’sBar. Also, fans of whiskey and gin are in luck. In 2017 the Captain’s Bar willoffer whiskey and gin tastings, a uniqueexperience in Inishowen for spirit drinks lovers!
Andthat’s not all, our awarded Edge Restaurant continues offering you quality foodmade with the best local produce. Our main purpose this year is to achieve a2nd AA Rosette for Culinary Excellence and we are sure we will get it thanks tothe great work of the Executive Head Chef Gordon Smyth and his team! As if thiswere not enough, there are exciting specials available daily and we have justlaunched the 7-course tasting menu. Foodies, do not miss out!