Prepare for a New Year’s Eve spectacular and welcome 2025 in style in Edge Restaurant! Enjoy a wonderful six-course New Year’s Eve dinner masterfully created by our Head Chef for this very special occasion.
Let the New Year glow commence with a glass of sparkling wine on arrival, followed by a specially prepared six course menu in The Edge Restaurant.
After dinner, enjoy live music in The Captains Bar and ring in the New Year, for only €59pp.
Don't forget the spectacular fireworks display over Lough Foyle!
The Edge Restaurant reservations are available from 6.00pm-9.00pm.
To book, please contact us on 00353749385555 or email reception@redcastlehotel.com
Sample Menu
Sparkling Wine Arrival
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Amuse Bouche
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Starter
Chicken & Ham Hock Terrine, Pickled Plums, Charred Cucumber
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Lychee Sorbet
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Main
Roast Breast of Chicken, Celeriac & Parmesan Risotto, Tipsy Grapes
Pan Fried Cod, Ratatouille, Crispy Potato, Basil Aioli
Braised Daube of Beef, Whipped Potatoes, Bourguignon Jus, Crispy Onions
€5 supplement
Butternut Squash & Wild Mushrooms Rigatoni, Sage & Spiced Seeds
Served with Seasonal Vegetables and Potatoes
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Dessert
Chocolate Fondant Tartlet, Mulled Berry Ripple Ice Cream,
Caramelised Pineapple
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Freshly Brewed Tea & Coffee, Petit Fours